>Hello Sohib EditorOnline, welcome to our guide on how to create the delicious and spicy dish called ayam rica rica. Whether you are a seasoned cook or just starting out in the kitchen, this recipe is sure to impress your friends and family. In this article, we will cover everything you need to know about making ayam rica rica, from the ingredients to the cooking process. So let’s get started!
The first step in making ayam rica rica is to gather all the necessary ingredients. Here is a list of what you will need:
Ingredients
Quantity
Chicken thighs
1 kg
Lime juice
2 tbsp
Salt
1 tsp
Pepper
1 tsp
Oil
2 tbsp
Shallots
5 pcs
Garlic
7 pcs
Red chili peppers
10 pcs
Tomato sauce
2 tbsp
Sugar
1 tsp
Make sure to have all the ingredients on hand before you begin cooking.
Preparation
Now that you have all the ingredients, it’s time to prepare the chicken. Follow these steps:
Step 1: Marinate the chicken
Wash the chicken thighs and pat them dry with paper towels. In a bowl, mix the lime juice, salt, and pepper. Rub the mixture onto the chicken thighs and let them marinate for at least 30 minutes.
Step 2: Prepare the spicy sauce
Peel and dice the shallots and garlic. Slice the red chili peppers. Heat the oil in a wok or a large frying pan over medium heat. Add the shallots, garlic, and red chili peppers to the pan and stir-fry until fragrant. Add the tomato sauce and sugar and stir-fry for another minute.
Step 3: Cook the chicken
Take the marinated chicken out of the bowl. In the same pan as the spicy sauce, add the chicken thighs and stir-fry until they are cooked through and browned on all sides.
Step 4: Combine the chicken and the sauce
Add the cooked chicken to the pan with the spicy sauce. Stir-fry for another minute to combine the flavors.
Serving
Once the ayam rica rica is done, transfer it to a serving dish and garnish with sliced red chili peppers and lime wedges. Serve hot with steamed white rice.
Yes, ayam rica rica is quite spicy due to the use of red chili peppers. However, you can adjust the spiciness to your liking by using less chili peppers or removing the seeds and membranes from the peppers.
2. Can I use chicken breasts instead of thighs?
Yes, you can use chicken breasts if you prefer. Just make sure to adjust the cooking time accordingly as chicken breasts tend to cook faster than thighs.
3. What can I substitute for tomato sauce?
If you don’t have tomato sauce on hand, you can use tomato paste or canned tomatoes instead. Just make sure to adjust the amount accordingly.
4. Can I make ayam rica rica ahead of time?
Absolutely! Ayam rica rica can be made ahead of time and stored in the fridge for up to 2 days. Just reheat it in the microwave or on the stove before serving.
5. What other dishes can I serve with ayam rica rica?
Ayam rica rica pairs well with a variety of Indonesian side dishes such as sambal terasi, tempeh goreng, and sayur lodeh. You can also serve it with a simple green salad or steamed vegetables on the side.
That’s it for our guide on how to make ayam rica rica. We hope you enjoy this spicy and flavorful dish. Happy cooking!
Cara Bikin Ayam Rica Rica
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