Cara Bikin Biji Ketapang

>Hello Sohib EditorOnline, in this article we will discuss the steps and recipes to make biji ketapang. Biji ketapang is a traditional Indonesian snack that is usually enjoyed with tea or coffee. It is easy to make and can be done with simple ingredients that are available in most kitchens. Let’s get started!

Ingredients

To make biji ketapang, you will need the following ingredients:

These ingredients are enough to make about 100 biji ketapang.

Steps to Make Biji Ketapang

Step 1: Mix the Glutinous Rice Flour with Coconut Milk

Mix glutinous rice flour and coconut milk in a bowl and stir it until it is well mixed. Then, add 1/2 teaspoon of salt and stir again until it is evenly mixed.

Step 2: Boil the Sugar with Water

Boil the sugar with 500 ml of water until the sugar dissolves completely.

Step 3: Mix and Cook the Mixture

Add the rice flour mixture to the sugar syrup and stir it until it becomes smooth. Cook the mixture over medium heat, keep stirring it until the mixture thickens and starts to come off the sides of the pan.

Step 4: Soften the Ketapang Leaves

Soften the ketapang leaves by dipping them in boiling water for a few seconds. Then, place them in a muffin tin, shaped like a cone. Make sure the leaves are evenly spread within the tin.

Step 5: Pour the Rice Flour Mixture into the Leaves

Pour the rice flour mixture into the ketapang leaves using a spoon until it is full. Leave it to cool for about 15 minutes.

Step 6: Bake the Biji Ketapang

Bake the biji ketapang in a preheated oven at 160°C for about 25 minutes or until it is golden brown. Take it out from the oven and let it cool for a few minutes.

FAQ

What is Biji Ketapang?

Biji ketapang is a traditional Indonesian snack that is made from glutinous rice flour, coconut milk, sugar, salt, and ketapang leaves. It is usually enjoyed with tea or coffee.

What are the Ingredients of Biji Ketapang?

The ingredients of biji ketapang are glutinous rice flour, coconut milk, sugar, salt, water, and ketapang leaves.

What is the Texture of Biji Ketapang?

The texture of biji ketapang is crunchy on the outside and soft on the inside.

How Many Pieces of Biji Ketapang Can I Make with these Ingredients?

You can make about 100 biji ketapang with these ingredients.

How Long Can I Store Biji Ketapang?

You can store biji ketapang in an airtight container for up to 2 weeks.

Conclusion

Making biji ketapang is easy and fun. With this recipe, you can make your own biji ketapang at home and enjoy it with your friends and family. We hope you find this article helpful and happy cooking!

Cara Bikin Biji Ketapang