Cara Bikin Kue Apem

>Hello Sohib EditorOnline, thank you for taking the time to read this article on cara bikin kue apem. Kue apem is a traditional Indonesian snack that is loved by many. This article will take you through the step-by-step process of making kue apem at home. So, let’s get started!

What is Kue Apem?

Kue apem is a sweet and fluffy snack that is made from rice flour, coconut milk, and sugar. It is typically served as a dessert or a snack during tea time. The name “apem” comes from the Indonesian word “apek”, which means “small”.

If you have never had kue apem before, you are in for a treat. It has a unique texture that is both soft and spongy, with a slightly sweet and coconutty flavor. It is perfect for those who have a sweet tooth, but don’t want anything too heavy or rich.

FAQ:

Question	Answer
What is the texture of kue apem?	Kue apem has a soft and spongy texture.
What is the flavor of kue apem?	Kue apem has a slightly sweet and coconutty flavor.
Is kue apem a heavy or light dessert?	Kue apem is a light dessert, perfect for those who don’t want anything too heavy or rich.

Ingredients:

Before we get started, let’s take a look at the ingredients you will need to make kue apem:

• 1 cup of rice flour
• 1/2 cup of all-purpose flour
• 1/2 cup of granulated sugar
• 1/2 teaspoon of salt
• 1/2 teaspoon of baking powder
• 1/4 teaspoon of baking soda
• 1 cup of coconut milk
• 1/4 cup of water
• 1/4 teaspoon of yeast
• Food coloring (optional)

FAQ:

Question	Answer
What kind of flour do I need to make kue apem?	You will need rice flour and all-purpose flour.
What kind of milk do I need to make kue apem?	You will need coconut milk.
Do I need food coloring to make kue apem?	No, food coloring is optional.

Instructions:

Step 1: Combine the Dry Ingredients

In a mixing bowl, combine 1 cup of rice flour, 1/2 cup of all-purpose flour, 1/2 cup of granulated sugar, 1/2 teaspoon of salt, 1/2 teaspoon of baking powder, and 1/4 teaspoon of baking soda. Mix well.

If you want to add food coloring, this is the time to do it. Add a few drops of food coloring to the dry ingredients and mix well.

Step 2: Combine the Wet Ingredients

In a separate bowl, combine 1 cup of coconut milk and 1/4 cup of water. Mix well.

Step 3: Combine the Dry and Wet Ingredients

Add the wet ingredients to the dry ingredients, a little at a time, stirring constantly until the batter is smooth and free of lumps.

If the batter is too thick, you can add a little more water. The consistency of the batter should be similar to pancake batter.

Step 4: Add the Yeast

Add 1/4 teaspoon of yeast to the batter and mix well.

Let the batter rest for about 30 minutes to allow the yeast to activate. You should see small bubbles forming on the surface of the batter.

Step 5: Cook the Kue Apem

Heat a non-stick pan over medium heat. Using a ladle, pour a small amount of batter into the pan. You want to make small pancakes, about 2-3 inches in diameter.

Cover the pan with a lid and cook for about 2-3 minutes. You should see the surface of the kue apem start to form small holes. This is a sign that they are ready to flip.

Using a spatula, gently flip the kue apem and cook for another 2-3 minutes. They should be golden brown on both sides.

Step 6: Serve and Enjoy!

Once the kue apem are cooked, transfer them to a plate and serve immediately. They are best enjoyed while still warm.

Tips:

Here are some tips to help you make the perfect kue apem:

• Make sure the batter is smooth and free of lumps.
• Let the batter rest for at least 30 minutes to allow the yeast to activate.
• Cover the pan with a lid while cooking to ensure that the kue apem cook evenly.
• Flip the kue apem when you see small holes forming on the surface.
• Enjoy while still warm!

FAQ:

Question	Answer
What kind of pan should I use to cook kue apem?	You should use a non-stick pan.
What size should the kue apem be?	The kue apem should be small, about 2-3 inches in diameter.
How long should I cook the kue apem?	You should cook the kue apem for about 2-3 minutes on each side.

Conclusion:

Now that you know how to make kue apem, you can impress your friends and family with this traditional Indonesian snack. Kue apem is a delicious and easy snack to make, and it is perfect for any occasion. So, give it a try and let us know how it turns out!

Cara Bikin Kue Apem