Cara Memasak Ayam Kecap

>Hello Sohib EditorOnline, today we will learn how to cook a delicious Indonesian dish called ayam kecap. Ayam kecap is a chicken dish cooked in sweet soy sauce, and it is a popular dish in Indonesia. In this article, we will guide you through the steps of cooking ayam kecap. Let’s get started!

Ingredients

The ingredients you will need for this recipe are:

Step-by-Step Instructions

1. Marinate the Chicken

First, marinate the chicken with a tablespoon of sweet soy sauce for about 15 minutes.

2. Fry the Chicken

Heat the oil in a pan and fry the chicken until it is brown. Once it’s brown, remove the chicken from the pan and set it aside.

3. Saute Garlic and Onion

Using the same pan, saute the garlic and onion until fragrant.

4. Add the Sweet Soy Sauce and Oyster Sauce

Add the remaining sweet soy sauce and oyster sauce to the pan and stir until well combined.

5. Add Water and Cook the Chicken

Add the water, salt, and sugar to the pan and let it simmer for about 5 minutes. Then, add the fried chicken back to the pan and cook for another 5 minutes.

6. Serve

Your ayam kecap is now ready to be served! You can serve it with white rice and vegetables.

Frequently Asked Questions (FAQ)

Q: Can I use chicken breast instead of chicken thighs?

A: Yes, you can use chicken breast if you prefer. However, chicken thighs tend to be more flavorful and tender.

Q: How do I know when the chicken is cooked?

A: The chicken is cooked when it’s no longer pink inside and the juices run clear. You can also use a meat thermometer to check if the internal temperature of the chicken reaches 165°F.

Q: Can I use regular soy sauce instead of sweet soy sauce?

A: You can, but the taste will be different. Sweet soy sauce has a thicker consistency and a sweeter taste compared to regular soy sauce.

Q: Can I store the leftover ayam kecap?

A: Yes, you can store the leftover ayam kecap in an airtight container in the fridge for up to 3 days. Reheat it in the microwave or on the stove before serving.

Q: Can I add more vegetables to the dish?

A: Yes, you can add vegetables such as carrots, bell peppers, and mushrooms to the dish. Simply saute them along with the garlic and onion before adding the sauces.

That’s it for our recipe on how to make ayam kecap. We hope you enjoy cooking and eating this delicious dish! Selamat makan!

Cara Memasak Ayam Kecap