>Hello Sohib EditorOnline! Have you ever tasted crepes kriuk before? If you haven’t, then you’re in for a real treat! Crepes kriuk is a popular Indonesian snack that’s loved by both young and old. In this article, we’ll show you how to make crepes kriuk from scratch, so you can enjoy this delicious snack right in the comfort of your own home.
Crepes kriuk is a crispy, sweet snack that’s made from a thin crepe layer, which is then layered with sweet fillings such as chocolate or cheese. The crepe is then folded into a triangle shape, and deep-fried until it’s crispy and golden brown. The result is a delicious and crispy snack that’s perfect for any occasion.
Ingredients Needed
Before we get started, here are the ingredients you’ll need to make crepes kriuk:
Ingredients
Amount
All-purpose flour
200 grams
Egg
2
Sugar
50 grams
Salt
1/4 teaspoon
Milk
400 ml
Cornstarch
20 grams
Water
50 ml
Cooking oil
enough for frying
Sweet filling of your choice (e.g. chocolate, cheese, jam)
as needed
Step-by-Step Instructions
Step 1: Make the Crepe Batter
To make the crepes kriuk, you’ll first need to make the crepe batter. Here’s how:
Combine the all-purpose flour, sugar, and salt in a mixing bowl.
Add the eggs and milk to the bowl, and whisk everything together until it forms a smooth batter.
Add the cornstarch and water to the batter, and whisk again until everything is well-combined.
Step 2: Cook the Crepes
Now that you’ve made the crepe batter, it’s time to cook the crepes. Follow these steps:
Heat a non-stick pan over medium heat. Add a little bit of cooking oil and swirl it around to coat the pan.
Pour about 1/4 cup of the crepe batter onto the pan, and swirl it around until it coats the bottom of the pan in a thin layer.
Cook the crepe for about 1-2 minutes, or until the edges start to lift up and the bottom is golden brown. Flip the crepe over and cook the other side until it’s golden brown as well.
Transfer the crepe to a plate, and repeat with the remaining batter until you’ve used it all up.
Step 3: Add the Filling and Fold the Crepe
Now that you’ve cooked the crepes, it’s time to add the sweet filling and fold the crepes into triangles. Here’s how:
Take one crepe and place it on a clean work surface.
Add a spoonful of sweet filling onto the crepe, spreading it into a thin layer.
Fold the crepe in half to cover the filling, then fold it in half again to form a triangle shape.
Press down on the edges to seal the crepe and prevent the filling from spilling out.
The final step is to deep-fry the crepes until they’re crispy and golden brown. Here’s how:
Heat a pot of cooking oil over medium-high heat.
Carefully add the folded crepes to the hot oil, a few at a time, and fry them until they’re crispy and golden brown on all sides.
Remove the crepes from the oil using a slotted spoon, and transfer them to a plate lined with paper towels to drain off any excess oil.
Serve the crepes kriuk while they’re still warm and crispy.
FAQs
1. Can I use a different type of flour for the crepe batter?
Yes, you can use different types of flour for the crepe batter, such as whole wheat or rice flour. Just keep in mind that the texture and taste of the crepes may be slightly different.
2. How long can I store the crepes kriuk?
You can store the crepes kriuk in an airtight container at room temperature for up to 3 days. To reheat them, simply place them in a preheated oven or microwave until they’re crispy and warm.
3. Can I freeze the crepes kriuk?
Yes, you can freeze the crepes kriuk for up to 1 month. To reheat them, simply microwave or bake them until they’re crispy and warm.
4. What are some other sweet fillings I can use for the crepes kriuk?
You can use a variety of sweet fillings for the crepes kriuk, such as Nutella, peanut butter, fruit jams, or even fresh fruits like bananas or strawberries.
5. Is it necessary to deep-fry the crepes kriuk?
Yes, deep-frying the crepes is what gives them their crispy texture and golden brown color. If you don’t want to deep-fry them, you can try baking them in the oven instead, but they won’t be as crispy.
Now that you know how to make crepes kriuk, it’s time to give it a try! Whether you’re making them for a party or just as a snack, these crispy and sweet treats are sure to be a hit with everyone.
Cara Membuat Crepes Kriuk
Related Posts:
Cara Buat Risol Hello Sohib EditorOnline, are you a fan of crispy and savory snacks? If so, you must try making risol! This Indonesian snack is made from a mixture of vegetables and…
Cara Buat Risoles Hello Sohib EditorOnline, welcome to this article about cara buat risoles. In this article, we will discuss a step-by-step guide to making delicious risoles, a popular snack in Indonesia. Whether…
Cara Membuat Crepes Teflon Halo Sohib EditorOnline, apakah kamu suka membuat kue? Jika ya, pasti pernah mencoba membuat crepes teflon. Crepes teflon adalah varian crepes yang dibuat dengan menggunakan wajan teflon. Membuat crepes teflon…
Cara Membuat Kremesan Kriuk: Rahasia Membuat Snack Renyah… Halo Sohib EditorOnline! Apa kabar? Kali ini kita akan membahas tentang cara membuat kremesan kriuk, salah satu camilan yang paling digemari di Indonesia. Kremesan kriuk yang renyah dan gurih memang…
Cara Membuat Crepes 3 Bahan Cara Membuat Crepes 3 Bahan - Journal Artikel by Sohib EditorOnlineHello Sohib EditorOnline! Apa kabar? Kali ini saya akan sharing tentang resep cara membuat crepes dengan hanya menggunakan 3 bahan…
Cara Membuat Crepes Hello Sohib EditorOnline, kali ini kita akan belajar cara membuat crepes yang lezat dan praktis di rumah. Crepes merupakan makanan ringan yang berasal dari Perancis dan kini menjadi populer di…
Ingredients Needed Dear Sohib EditorOnline,Hello and welcome to our journal article on "Cara Membuat Ayam Kremes Kriuk". In this article, we will guide you through the steps on how to make a…
Cara Bikin Crepes: Membuat Crepes Mudah dan Enak Hello Sohib EditorOnline, apakah kamu suka makan crepes? Jika iya, bagaimana kalau kamu mencoba membuatnya sendiri? Tidak sulit kok, dalam artikel ini kami akan menjelaskan cara bikin crepes yang mudah…
Cara Membuat Kremes Kriuk - Resep Lezat dan Mudah untuk… Hello Sohib EditorOnline, apakah kamu sedang mencari resep untuk membuat kremes kriuk yang lezat dan mudah? Jika iya, kamu berada di tempat yang tepat! Di artikel ini, kami akan membahas…
Cara Membuat Leker Hello Sohib EditorOnline, in this article we’ll be sharing with you the steps to make leker, a crispy Indonesian snack that is perfect for any occasion.What is Leker?Leker is a…
Cara Membuat Terang Bulan Teflon Tanpa Mixer Hello Sohib EditorOnline, are you tired of using a mixer every time you want to make terang bulan teflon? In this article, we will teach you how to make terang…
Kue Cara: A Guide to Indonesian Snacks Hello Sohib EditorOnline, are you a fan of Indonesian snacks? If so, you're in luck! In this article, we'll be discussing "kue cara," a term that refers to a wide…
Cara Buat Crepes: Panduan Lengkap Untuk Pemula Halo Sohib EditorOnline, sudah tahu belum cara membuat crepes yang enak dan lembut? Crepes merupakan makanan asal Prancis yang kini menjadi populer di Indonesia. Crepes bisa disajikan sebagai menu sarapan…
Cara Bikin Molen Pisang Renyah Hello Sohib EditorOnline, welcome to this journal article about Cara Bikin Molen Pisang Renyah. In this article, we will guide you step by step on how to make crispy and…
Cara Bikin Kulit Risol Hello Sohib EditorOnline! Today we're going to talk about how to make the perfect kulit risol. Risol is a popular Indonesian snack that's loved by people of all ages. It's…
Cara Buat Pocky Love: Enjoying the Sweetness of Love in a… Hello Sohib EditorOnline, welcome to our journal article about "Cara Buat Pocky Love". In this article, we will provide you with step-by-step instructions on how to make Pocky Love, a…
Cara Membuat Snack Bucket Hello Sohib EditorOnline, are you looking for a tasty and easy-to-make snack to satisfy your cravings? Why not try creating your very own snack bucket! In this article, we will…
Cara Membuat Onde Onde Ketawa Hello Sohib EditorOnline! Have you ever tasted onde onde ketawa? This traditional snack from Indonesia is very popular for its unique and delicious taste. If you're curious about how to…
Cara Membuat Cirambay Viral Hello Sohib EditorOnline, we are going to share with you today some effective ways to create a viral Cirambay. Cirambay is a popular snack in Indonesia and making it go…
Cara Membuat Dendeng Sapi Hello Sohib EditorOnline, are you a fan of dendeng sapi? If you are, then this article is for you! Dendeng sapi is a popular Indonesian beef jerky that is loved…
Cara Bikin Martabak Mini Hello Sohib EditorOnline, today we will discuss how to make mini martabak. For those of you who are unfamiliar, martabak is a popular Indonesian dish that is both sweet and…
Cara Bikin Kerupuk Seblak Kering Hello Sohib EditorOnline! If you're a fan of spicy snacks, you may have heard of kerupuk seblak kering. This popular Indonesian snack is made from crispy crackers and a blend…
Cara Membuat Manggot Hello Sohib EditorOnline, have you ever heard of manggot? It is a popular traditional Indonesian snack that is made from cassava. It is crispy, savory and perfect for snacking while…
Cara Membuat Biji Ketapang Manis Renyah 1 kg Terigu Hello Sohib EditorOnline, today we will be discussing one of the most beloved snacks in Indonesia, Biji Ketapang. Biji Ketapang is a crunchy, sweet and savory snack that is perfect…
Cara Membuat Bakso Goreng Sohib EditorOnline, in this article we will discuss about the steps to make crispy and delicious Bakso Goreng. Bakso Goreng is a popular snack in Indonesia that is enjoyed by…
Cara Bikin Pisang Keju Hello Sohib EditorOnline, Are you looking for a delicious and easy-to-make snack? Look no further than pisang keju! This Indonesian snack combines the sweetness of ripe bananas with the creaminess…
Cara Buat Pempek Ikan Hello Sohib EditorOnline, welcome to this article about cara buat pempek ikan! This traditional Indonesian snack is beloved by many, and with this guide, you'll be able to make it…
Cara Buat Roti Bakar Hello Sohib EditorOnline, if you're here, that means you're interested in making some delicious toasted bread. Let me tell you, making roti bakar (toasted bread) is actually simpler than you'd…
Cara Bikin Love Pocky Hello Sohib EditorOnline,Today, let's talk about a fun and delicious treat that has been taking the internet by storm - Love Pocky! This sweet treat is perfect for sharing with…
Cara Membuat Sempolan Hello Sohib EditorOnline! If you are looking for a delicious snack to enjoy with your family and friends, then you have come to the right place. In this article, we…