Cara Merebus Daun Putri Malu

>Hello Sohib EditorOnline, have you ever heard of daun putri malu or the sensitive plant? It’s a plant that is known for its unique characteristic of closing its leaves when touched. In Indonesia, this plant is also famous for its medicinal properties. One of the ways to consume it is by boiling the leaves. In this article, we will discuss how to boil daun putri malu and its benefits.

What is Daun Putri Malu?

Daun putri malu or Mimosa pudica is a member of the pea family and a creeping annual or perennial herb that is native to South America. The leaves of the plant fold and shrink back when touched or exposed to heat, sunlight, or wind. This movement is known as thigmonasty and is a survival mechanism of the plant to protect itself from herbivores.

The leaves of daun putri malu are compound, bipinnate, and contain several small leaflets. The plant produces pink or purple flowers that are in the shape of a cylindrical spike. The fruits are small pods containing seeds that are used to propagate the plant.

Benefits of Daun Putri Malu

Daun putri malu is a traditional medicine that is used to treat various ailments such as diarrhea, dysentery, bronchitis, and cough. The leaves contain flavonoids, alkaloids, tannins, and saponins that have anti-inflammatory, anti-microbial, anti-oxidant, and anti-cancer properties.

Here are some of the benefits of daun putri malu:

How to Boil Daun Putri Malu?

Boiling daun putri malu is a simple process that can be done at home. Here are the steps:

Step 1: Harvest the Leaves

Harvest fresh leaves of daun putri malu early in the morning. Choose healthy leaves that are free from diseases and insects.

Step 2: Clean the Leaves

Rinse the leaves in running water to remove dirt and debris. You can also soak them in water for a few minutes to remove any residual chemicals.

Step 3: Boil the Leaves

Place the cleaned leaves in a pot and add enough water to cover them. Bring the water to a boil and let it simmer for 10-15 minutes. Turn off the heat and let the leaves steep for 5-10 minutes.

Step 4: Strain the Liquid

Using a strainer or cheesecloth, strain the liquid into a clean container. You can add honey or sugar to sweeten the tea.

Step 5: Serve and Enjoy

Pour the tea into a cup and enjoy it while it’s still warm. You can drink it twice a day for best results.

FAQ

Q: Can daun putri malu cure asthma?

A: Daun putri malu has anti-inflammatory properties that can help reduce the symptoms of asthma. However, it is not a cure for asthma and should not be used as a replacement for medical treatment.

Q: Is it safe to consume daun putri malu?

A: Daun putri malu is considered safe for consumption in moderate amounts. However, it may cause allergic reactions in some people. Consult a doctor before using it if you have any medical conditions or take medication.

Q: Can daun putri malu be used to treat diarrhea?

A: Yes, daun putri malu has been traditionally used to treat diarrhea due to its anti-microbial properties. However, it is important to stay hydrated and seek medical attention if the diarrhea persists.

Q: How do I propagate daun putri malu?

A: Daun putri malu can be propagated by seeds or cuttings. To propagate from seeds, soak them in water overnight and plant them in a pot or in the ground. To propagate from cuttings, take a stem cutting from the plant and plant it in soil. Keep the soil moist and the cutting will develop roots in a few weeks.

Q: Can I use daun putri malu for my skin?

A: Yes, daun putri malu can be used to treat various skin conditions such as acne, eczema, and psoriasis. Crush the leaves into a paste and apply it to the affected area. Leave it on for 10-15 minutes and rinse with water.

That’s all about boiling daun putri malu. Now you can enjoy the benefits of this amazing plant in a warm cup of tea. Remember to always consult a doctor before using it as a treatment for any medical conditions. Thank you for reading, Sohib EditorOnline!

Cara Merebus Daun Putri Malu