Cara Buat Nogo Sari: The Delicious Drink Made with Fresh Juices

>Hello Sohib EditorOnline and welcome to this article on how to make Nogo Sari, a refreshing and healthy drink that is popular in Indonesia. Nogo Sari is made with fresh fruit juices and is a great way to beat the heat and stay hydrated. In this article, we will guide you through the steps of making Nogo Sari at home, along with some interesting variations and FAQs. So, let’s get started!

What is Nogo Sari?

Nogo Sari is a refreshing drink made with fresh fruit juices, coconut water, and palm sugar. It is a popular beverage in Indonesia, particularly in Java, where it is commonly sold by street vendors. The name ‘Nogo Sari’ means ‘essence of Naga’ in Javanese, where Naga refers to the mythical serpent.

Nogo Sari is known for its sweet and sour taste and is rich in vitamins and minerals. It is a great way to stay hydrated and cool during hot weather, and is also known for its health benefits, such as improving digestion and boosting immunity.

Ingredients for Nogo Sari

Before we start making Nogo Sari, let’s take a look at the ingredients that we will need:

Ingredients	Quantity
Coconut water	1 cup
Palm sugar	2-3 tablespoons
Lime juice	2 tablespoons
Orange juice	1 cup
Pineapple juice	1 cup

You can also use other fruit juices of your choice, such as mango, strawberry, or watermelon.

How to Make Nogo Sari

Now that we have all the ingredients, let’s start making Nogo Sari:

Step 1: Prepare the Palm Sugar Syrup

In a small saucepan, heat the palm sugar with 1/2 cup of water until the sugar dissolves completely. Let the syrup cool down.

Step 2: Mix the Fruit Juices

In a large mixing bowl, add the coconut water, lime juice, orange juice, and pineapple juice. Stir well to mix all the juices.

Step 3: Add the Palm Sugar Syrup

Pour the palm sugar syrup into the mixing bowl with the fruit juices. Stir well to combine all the ingredients.

Step 4: Serve Chilled

Pour the Nogo Sari into glasses filled with ice cubes. Garnish with a slice of lime or pineapple, if desired. Serve chilled and enjoy!

FAQs

Q1. Can I use canned fruit juices for making Nogo Sari?

Yes, you can use canned fruit juices, but it is always recommended to use fresh fruit juices for better taste and nutrition.

Q2. Is Nogo Sari a healthy drink?

Yes, Nogo Sari is a healthy drink as it is made with fresh fruit juices that are rich in vitamins and minerals. It is also low in calories and contains no artificial sweeteners or preservatives.

Q3. How long can I store Nogo Sari in the refrigerator?

You can store Nogo Sari in the refrigerator for up to 24 hours. However, it is best to consume it fresh for maximum taste and nutrition.

Q4. Can I add alcohol to Nogo Sari?

Yes, you can add alcohol to Nogo Sari, but it is not recommended as it may alter the taste and nutrition of the drink.

Q5. Can I customize the recipe for Nogo Sari?

Yes, you can customize the recipe for Nogo Sari according to your taste preferences. You can add or remove any fruit juices, adjust the sweetness levels, or add some spices for extra flavor.

Variations of Nogo Sari

Here are some interesting variations of Nogo Sari that you can try:

Nogo Sari with Ginger

Add a small piece of ginger to the palm sugar syrup for some extra spice and flavor.

Nogo Sari with Mint

Add some fresh mint leaves to the fruit juices for a refreshing twist.

Nogo Sari with Basil Seeds

Soak some basil seeds in water for 10 minutes and add them to the Nogo Sari for a chewy and crunchy texture.

Nogo Sari with Coconut Milk

Replace the coconut water with coconut milk for a creamier and richer version of Nogo Sari.

Nogo Sari with Vodka

Add a shot of vodka to the Nogo Sari for a boozy version of the drink.

Conclusion

Congratulations! You have learned how to make Nogo Sari, a refreshing and healthy drink that is perfect for hot weather. You can experiment with different variations of Nogo Sari to find your favorite flavor. Don’t forget to share this recipe with your friends and family. Cheers to good health!

Cara Buat Nogo Sari: The Delicious Drink Made with Fresh Juices