Cara Membuat Fla Puding

>Hello Sohib EditorOnline, are you looking to learn how to make a delicious fla puding? Fla puding is a traditional Indonesian dessert that is both sweet and creamy. In this article, we will go through the step-by-step process of making fla puding from scratch. Let’s get started!

Ingredients

The first step in making fla puding is to gather all of the necessary ingredients. Here is what you will need:

Make sure you have all of these ingredients on hand before starting the recipe. Let’s move on to the next step.

Step 1: Prepare the Pudding Mixture

The first step in making fla puding is to mix the cornstarch and water in a bowl until it forms a paste. Set this mixture aside for later. In a separate saucepan, combine the milk, sweetened condensed milk, heavy cream, granulated sugar, vanilla extract, and salt. Heat this mixture over medium heat until it comes to a simmer.

Once the mixture is simmering, slowly pour in the cornstarch paste while whisking constantly. Continue to whisk the mixture until it thickens and becomes smooth. This usually takes around 5 minutes.

FAQ: Why do I need to mix cornstarch with water?

The cornstarch paste is added to the pudding mixture to help thicken it. When the cornstarch is mixed with water, it creates a thick, sticky substance that helps bind the pudding together.

Step 2: Pour the Mixture into Cups

Once the pudding mixture has thickened, remove it from the heat and let it cool for a few minutes. Then, pour the mixture into individual cups or ramekins. Be sure to leave a little bit of room at the top of each cup.

Cover the cups with plastic wrap and refrigerate them for at least 2 hours, or until the pudding is set.

FAQ: Can I make one large fla puding instead of individual cups?

Yes, you can! Simply pour the pudding mixture into a single large dish instead of individual cups. Be sure to adjust the cooking and setting time accordingly.

Step 3: Serve and Enjoy!

Once the fla puding has set in the refrigerator, it’s time to enjoy it! You can serve it plain or top it with whipped cream, fresh fruit, or chopped nuts. This dessert is perfect for any occasion and is sure to impress your friends and family.

FAQ: How long will fla puding last in the refrigerator?

Fla puding will keep in the refrigerator for up to 3 days. After that, it may start to lose its texture and flavor.

Tips and Tricks

Here are a few tips and tricks to help you make the perfect fla puding:

• Use whole milk for a creamier texture
• Be sure to whisk the cornstarch mixture constantly to avoid lumps
• Let the pudding cool for a few minutes before pouring it into cups
• Top with whipped cream or fresh fruit for added flavor

Conclusion

And there you have it – a complete guide on how to make fla puding from scratch! It may take a little bit of time and effort, but the end result is definitely worth it. We hope you enjoy making and sharing this delicious Indonesian dessert with your loved ones.

Cara Membuat Fla Puding