Cara Masak Ikan Kuah Kuning

>Hello Sohib EditorOnline! Are you looking for an easy and delicious recipe for ikan kuah kuning? Look no further! In this article, we will guide you through the steps to prepare this popular Indonesian dish. With our simple instructions and tips, you will be able to make a mouth-watering ikan kuah kuning that will impress your family and friends. Let’s get started!

Ingredients

Before we begin, let’s gather the necessary ingredients for ikan kuah kuning. Here’s what you’ll need:

Make sure to have all the ingredients ready before we start cooking.

Preparing the Fish

First, we need to prepare the fish. Here are the steps:

1. Clean and rinse the fish, then pat it dry with a paper towel.
2. Cut the fish into bite-sized pieces.
3. Sprinkle the fish with a pinch of salt and set aside.

Now that the fish is ready, we can move on to the next step.

Making the Spice Paste

The spice paste is the heart of any Indonesian dish, and ikan kuah kuning is no exception. Here’s how you can make a delicious spice paste:

1. Puree the shallots, garlic, turmeric powder, and ginger in a blender or food processor until smooth.
2. Add a little bit of oil to a frying pan, and sauté the spice paste until fragrant.
3. Add the lemongrass, kaffir lime leaves, and chili peppers to the pan, and sauté for another minute.
4. Add the coconut milk, water, salt, and sugar, and bring to a boil.

Your spice paste is now ready. It should have a vibrant yellow color and a strong aroma. Let’s move on to the next step.

Cooking the Fish

Now it’s time to add the fish to the pot. Here’s how you can do it:

1. Gently place the fish pieces into the boiling coconut milk mixture.
2. Reduce the heat to low and let the fish simmer for about 5-10 minutes, or until the fish is cooked through.
3. Turn off the heat and let the ikan kuah kuning rest for a few minutes before serving.

Your ikan kuah kuning is now ready to be served. You can garnish it with some fresh cilantro leaves or sliced chili peppers to add some extra flavor and color.

FAQ

What type of fish is best for ikan kuah kuning?

White fish such as snapper or cod works best for this dish, as it has a mild flavor that complements the rich and fragrant spice paste.

Can I use store-bought spice paste instead of making my own?

While it’s always best to make your own spice paste, you can use store-bought if you’re short on time. Just make sure to choose a high-quality brand that uses fresh ingredients.

How can I adjust the spiciness level of ikan kuah kuning?

If you prefer a milder dish, you can reduce the amount of chili peppers or remove them altogether. On the other hand, if you like your food spicy, you can add more chili peppers or use a spicier variety.

What can I serve with ikan kuah kuning?

Ikan kuah kuning goes well with steamed rice, fried tofu, and some vegetables such as stir-fried bok choy or green beans. You can also serve it with some sambal if you like it extra spicy.

Now that you know how to make ikan kuah kuning, it’s time to get cooking! We hope you enjoy this delicious and comforting dish. Selamat makan!

Cara Masak Ikan Kuah Kuning