>Hello Sohib EditorOnline, are you a foodie looking to experience the delicious taste of Indonesian street food? Look no further, because we have the perfect recipe for you! In this article, we will guide you through the steps to create an authentic seblak kuah, a popular Indonesian dish that is both spicy and savory. So, let’s get started!
Seblak kuah is a traditional Indonesian dish that originated from Bandung, West Java. It is often sold as a street food and consists of a mix of popular ingredients such as noodles, meatballs, eggs, and vegetables, all served in a rich, spicy broth. The unique blend of flavors makes it a popular choice for those who love a little heat in their food.
Ingredients:
Ingredient
Quantity
Noodles (preferably Indomie)
1 pack
Water
3 cups
Beef broth
1 cube
Garlic, minced
3 cloves
Onion, chopped
1 medium-sized
Cabbage, chopped
1 cup
Carrots, sliced
1 cup
Meatballs
5-6 pieces
Fried onions
1 cup
Chili sauce
1-2 tablespoons
Lime juice
1-2 tablespoons
Salt and pepper
To taste
Step-by-step instructions:
Preparation:
Before starting with the cooking process, make sure that you have all the ingredients listed above. Follow the steps below to prepare them:
Step 1: Boil the noodles
In a pot of boiling water, cook the noodles for 2-3 minutes until they are soft. Drain them and set them aside.
Step 2: Saute the garlic and onion
Heat a pan and add oil. Add minced garlic and chopped onion and saute for 1-2 minutes until they are fragrant.
Step 3: Add meatballs and vegetables
Add the meatballs and cook for about 5 minutes until they are browned. Add the chopped cabbage and sliced carrots and cook for a few more minutes until they are soft.
Step 4: Add water and beef broth
Add 3 cups of water and a cube of beef broth to the pan. Mix well and let it come to a boil.
Step 5: Add chili sauce, salt, and pepper
Add chili sauce, salt, and pepper to taste. Mix well and let it simmer for 3-4 minutes.
Add the cooked noodles to the pan and mix well. Let it simmer for another 2-3 minutes.
Step 7: Serve hot
Garnish with fried onions and lime juice. Serve hot and enjoy your delicious seblak kuah!
FAQs:
What other ingredients can I add to my seblak kuah?
You can add a variety of ingredients to your seblak kuah, such as sliced tofu, mushrooms, and boiled eggs. You can also adjust the spice level to your liking by adding more or less chili sauce.
Can I use other types of noodles?
Yes, you can use any type of noodles that you prefer, but Indomie noodles are recommended for an authentic taste.
Is seblak kuah a healthy option?
While seblak kuah is definitely delicious, it may not be the healthiest option due to the high sodium content of the broth. To make it healthier, you can use low-sodium broth and add more vegetables to the mix.
We hope you enjoyed learning how to make seblak kuah. This dish is perfect for those rainy days when you need a warm and spicy meal. Don’t forget to share your creations with us! Happy cooking!
Cara Bikin Seblak Kuah: A Delicious Indonesian Dish
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