Cara Membuat Tela Tela

>Hello Sohib EditorOnline, in this article we will discuss how to make tela tela. Tela tela is a traditional Indonesian snack that originated from Maluku. It’s made from cassava and coconut milk, and usually served with a sweet and spicy sauce. Let’s get started!

What You Will Need

Before we start making tela tela, here are the ingredients and equipment that you will need:

Step by Step

Step 1: Preparing the Cassava

The first step in making tela tela is preparing the cassava. Here’s what you need to do:

1. Wash and peel the cassava.
2. Grate the cassava using a grater or a food processor.
3. Squeeze the grated cassava to remove as much liquid as possible. You can use a muslin cloth for this.

Make sure the cassava is dry before proceeding to the next step.

Step 2: Mixing the Ingredients

Now that the cassava is ready, it’s time to mix the other ingredients. Here’s how:

1. In a large mixing bowl, combine the grated cassava, coconut milk, sugar, and salt.
2. Add enough water to make a thick batter. The batter should be thick enough to hold its shape when formed into small balls.
3. If the batter is too thin, you can add some cornstarch to thicken it.

Step 3: Shaping the Tela Tela

Once the batter is ready, it’s time to shape the tela tela. Here’s what you need to do:

1. Take a small portion of the batter and shape it into a small ball. You can use your hands or a small spoon for this.
2. Repeat with the remaining batter until you have formed all of the tela tela.

Step 4: Steaming the Tela Tela

The final step in making tela tela is steaming them. Here’s how:

1. Prepare your steamer and bring the water to a boil.
2. Place the tela tela in the steamer and steam for about 20-30 minutes or until fully cooked.

Once the tela tela is cooked, remove them from the steamer and let them cool before serving. You can serve them with a sweet and spicy sauce.

FAQ

1. What is tela tela?

Tela tela is a traditional Indonesian snack made from cassava and coconut milk.

2. Where can I find cassava?

Cassava is available in most Asian grocery stores. You can also find it in some supermarkets.

3. Can I use canned coconut milk?

Yes, you can use canned coconut milk. Just make sure to shake the can well before opening.

4. What can I serve with tela tela?

You can serve tela tela with a sweet and spicy sauce made from chilli, garlic, sugar, and vinegar.

5. Can I freeze tela tela?

Yes, you can freeze tela tela for up to 3 months. Just make sure to wrap them tightly in plastic wrap or foil before freezing.

Cara Membuat Tela Tela