>Hello Sohib EditorOnline, welcome to our journal article about cara buat bandrek. Bandrek is a traditional Indonesian drink that is perfect for cold weather. This hot drink is made with spices and palm sugar, creating a unique and delicious taste. In this article, we will guide you through the steps of making your own bandrek at home.
Before we start making the bandrek, we need to prepare the ingredients. Here are the ingredients you will need:
Ingredients
Amounts
Water
1 liter
Palm sugar (gula jawa)
250 grams
Cinnamon stick (kayu manis)
2 sticks
Cloves (cengkeh)
5 pieces
Cardamom (kapulaga)
5 pieces
Ginger (jahe)
1 small piece
Pandan leaves
2 leaves
Palm sugar (gula jawa)
Palm sugar is an important ingredient in bandrek. The sugar is made from the sap of the palm tree and has a unique taste. You can find palm sugar in most Asian supermarkets. If you can’t find palm sugar, you can also use brown sugar as a substitute.
Cinnamon stick (kayu manis)
Cinnamon stick is a type of spice that is commonly used in Indonesian cuisine. The stick has a fragrant aroma and a sweet taste. You can find cinnamon sticks in most supermarkets.
Cloves (cengkeh)
Cloves are a type of spice that has a strong, sweet aroma. It is commonly used in Indonesian cuisine to add flavor to dishes. You can find cloves in most supermarkets.
Cardamom (kapulaga)
Cardamom is a type of spice that has a strong aroma and a sweet, spicy taste. It is commonly used to add flavor to dishes, desserts, and drinks. You can find cardamom in most supermarkets.
Ginger (jahe)
Ginger is a root that has a pungent aroma and a spicy taste. It is commonly used in Indonesian cuisine to add flavor to dishes, desserts, and drinks. You can find ginger in most supermarkets.
Pandan leaves
Pandan leaves are a type of plant that is commonly used in Indonesian cuisine. The leaves have a fragrant aroma and are often used to add flavor to dishes, desserts, and drinks. You can find pandan leaves in most supermarkets.
The first step in making bandrek is to boil the water. Pour 1 liter of water into a pot and heat it until it reaches boiling point.
Step 2: Add the Spices
Once the water is boiling, add the cinnamon stick, cloves, cardamom, ginger, and pandan leaves. Stir the mixture and let it simmer for 10 minutes.
Step 3: Add the Palm Sugar
After 10 minutes, add 250 grams of palm sugar into the pot. Stir the mixture until the sugar dissolves completely. Let the mixture simmer for another 10 minutes.
Step 4: Serve the Bandrek
After 10 minutes, turn off the heat and strain the bandrek mixture into a teapot or serving jug. Serve the bandrek hot and enjoy!
FAQ
What is bandrek?
Bandrek is a traditional Indonesian hot drink made with spices and palm sugar.
What are the ingredients for bandrek?
The ingredients for bandrek are water, palm sugar, cinnamon stick, cloves, cardamom, ginger, and pandan leaves.
Where can I find palm sugar?
You can find palm sugar in most Asian supermarkets.
Can I use brown sugar as a substitute for palm sugar?
Yes, you can use brown sugar as a substitute for palm sugar.
How long does it take to make bandrek?
It takes about 30 minutes to make bandrek.
Can I store bandrek?
Yes, you can store bandrek in the refrigerator for up to 3 days.
Conclusion
Congratulations, you have successfully made your own bandrek at home! We hope this article has been helpful in guiding you through the steps of making bandrek. Enjoy your hot drink and stay warm during cold weather.
Cara Buat Bandrek
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